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Strange fermentation?
Дата публикации: 16-03-2026 11:56:50



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Strange fermentation?

Discussion in 'Homebrewing' started by t_swalve, Mar 15, 2026.

  1. t_swalve
    t_swalve Initiate (13) Mar 15, 2026 Illinois
    I’m getting strange fermentation that I’ve never really seen before. I did use some grains I’ve not used before. Just basic S05 yeast. Is this harmless protein clumps? This is about 18 hours after pitch.

    [​IMG] [​IMG]

    Resistance88 likes this.
  2. VikeMan
    VikeMan Grand Pooh-Bah (2,776) Jul 12, 2009 Pennsylvania
    Pooh-Bah
    It looks to me like everything, including trub/break materials, went into the fermenter after chilling. While not ideal, it's not microbe contamination if that's what you're wondering.
    Resistance88 and PapaGoose03 like this.
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