ST. LOUIS – Nathaniel Reid Bakery and Balkan Treat Box have teamed up to create the Baklava Croissant—a flaky croissant lightly soaked in a syrup of cinnamon, orange, rose water, and vanilla, filled and topped with almond cream, pistachios, almonds, and walnuts. Don’t miss your chance to purchase one—available Oct. 22 at Nathaniel Reid Bakery. [...]
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